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🥦 Vegetablesveganvegetariangluten free

🍅 Calories in Tomato

Low calorie with lycopene — the antioxidant linked to heart and cancer protection

Per 100g

18kcal
0.9g
Protein
3.9g
Carbs
0.2g
Fat

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Full Nutrition Facts — Per 100g

NutrientPer 100g
Calories18kcal
Protein0.9g
Total Carbs3.9g
— of which Sugar2.6g
Total Fat0.2g
Dietary Fibre1.2g
Sodium5mg

Macro Breakdown

Protein0.9g (3.6 kcal)
Carbohydrates3.9g (15.6 kcal)
Fat0.2g (1.8 kcal)

All values per 100g. Protein & carbs = 4 kcal/g · Fat = 9 kcal/g

Key Vitamins & Minerals

Iron0.3mg

2% of daily reference intake

Vitamin C13.7mg

17% of daily reference intake

Potassium237mg

7% of daily reference intake

✅ Key Nutrition Facts

  • Only 18 kcal per 100g — almost calorie-free
  • Rich in lycopene — most bioavailable when cooked
  • Good source of vitamin C and potassium
  • Lycopene linked to reduced risk of prostate cancer in studies

Calories by Serving Size

ServingGramsCalories
1 medium tomato (123g)123g22 kcal
100g100g18 kcal
Cherry tomatoes (100g)100g18 kcal
Half cup chopped (90g)90g16 kcal

Frequently Asked Questions

How many calories in a tomato?+
A medium tomato (123g) contains approximately 22 calories. Per 100g, tomatoes have only 18 calories — making them one of the most calorie-friendly whole foods.
Is tomato a fruit or vegetable?+
Botanically, tomato is a fruit (it contains seeds and develops from a flower). Culinarily and nutritionally, it is used as a vegetable. For nutrition purposes it is categorised as a low-calorie, nutrient-dense vegetable.

Compare with Similar Foods

Data source: USDA FoodData Central & peer-reviewed nutritional references. Values are averages — actual nutrient content varies by brand, preparation method, and growing conditions. Not medical advice.