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🥩 Proteinshigh proteingluten freedairy free

🥩 Calories in Lamb

Rich red meat packed with zinc, iron and B12 — a nutritional powerhouse

Per 100g

258kcal
25g
Protein
0g
Carbs
17g
Fat

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Full Nutrition Facts — Per 100g

NutrientPer 100g
Calories258kcal
Protein25g
Total Carbs0g
— of which Sugar0g
Total Fat17g
— Saturated Fat7.3g
Dietary Fibre0g
Sodium72mg

Macro Breakdown

Protein25g (100 kcal)
Carbohydrates0g (0 kcal)
Fat17g (153 kcal)

All values per 100g. Protein & carbs = 4 kcal/g · Fat = 9 kcal/g

Key Vitamins & Minerals

Iron1.9mg

14% of daily reference intake

Potassium310mg

9% of daily reference intake

Zinc4.5mg

45% of daily reference intake

Cholesterol97mg

32% of daily reference intake

✅ Key Nutrition Facts

  • 4.5mg zinc per 100g — one of the highest zinc foods available
  • 25g complete protein per 100g serving
  • Rich in heme iron — significantly better absorbed than plant iron
  • Contains CLA — associated with improved fat metabolism

Calories by Serving Size

ServingGramsCalories
100g cooked100g258 kcal
1 lamb chop (120g)120g310 kcal
Small portion (150g)150g387 kcal

Frequently Asked Questions

How many calories in lamb?+
Lean lamb contains approximately 258 calories per 100g cooked, with 25g protein and 17g fat. A lamb chop (120g) provides around 310 calories. Fattier cuts like shoulder can exceed 300 kcal/100g.
Is lamb healthier than beef?+
Lamb and beef are nutritionally similar. Lamb tends to be slightly higher in zinc and CLA, while beef is often leaner depending on the cut. Both are excellent sources of complete protein, heme iron, and B12.

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Data source: USDA FoodData Central & peer-reviewed nutritional references. Values are averages — actual nutrient content varies by brand, preparation method, and growing conditions. Not medical advice.