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🥩 Proteinsveganvegetariangluten free

🫙 Calories in Tofu

The versatile plant protein used across Asian cuisines for centuries

Per 100g

76kcal
8g
Protein
1.9g
Carbs
4.8g
Fat

Calculate Your Serving

Full Nutrition Facts — Per 100g

NutrientPer 100g
Calories76kcal
Protein8g
Total Carbs1.9g
— of which Sugar0.7g
Total Fat4.8g
Dietary Fibre0.3g
Sodium7mg

Macro Breakdown

Protein8g (32 kcal)
Carbohydrates1.9g (7.6 kcal)
Fat4.8g (43.199999999999996 kcal)

All values per 100g. Protein & carbs = 4 kcal/g · Fat = 9 kcal/g

Key Vitamins & Minerals

Calcium350mg

35% of daily reference intake

Iron1.6mg

11% of daily reference intake

Potassium121mg

3% of daily reference intake

Magnesium30mg

8% of daily reference intake

✅ Key Nutrition Facts

  • Complete plant protein — all 9 essential amino acids
  • Excellent source of calcium — 350mg per 100g (more than milk)
  • Contains isoflavones — associated with heart health benefits
  • Extremely versatile — absorbs flavours from marinades and sauces

Calories by Serving Size

ServingGramsCalories
100g firm tofu100g76 kcal
Half block (175g)175g133 kcal
Full block (350g)350g266 kcal

Frequently Asked Questions

How many calories are in tofu?+
Firm tofu contains approximately 76 calories per 100g. Silken tofu is lower at around 55 kcal per 100g. Extra-firm tofu is around 83 kcal per 100g.
Is tofu a good protein source?+
Yes. Tofu is one of the few plant foods that provides a complete protein — all 9 essential amino acids. Firm tofu provides 8–17g of protein per 100g depending on the type, making it comparable to many animal proteins for plant-based diets.
Is soy tofu bad for hormones?+
The evidence does not support concerns about tofu disrupting hormones. The phytoestrogens in soy (isoflavones) are structurally different from human oestrogen and have weak effects. Multiple large studies show moderate soy consumption is safe for men and women.

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Data source: USDA FoodData Central & peer-reviewed nutritional references. Values are averages — actual nutrient content varies by brand, preparation method, and growing conditions. Not medical advice.